8 oz. angel hair pasta (capellini), uncooked 2 cups small broccoli florets
1 lb. boneless skinless chicken breasts, cooked and cut into thin strips
1/2 cup Asian Toasted Sesame Dressing
Cook pasta as directed on package, adding broccoli to the boiling water for the last 3 min. of the pasta cooking time.
In a large nonstick skillet saute cooked chicken with salad dressing and cashews.
Drain pasta mixture; place in large bowl. Add chicken mixture; toss. Spoon evenly into four serving bowls.
2 comments:
yummy! my kids just told me it was delish! thanks!
oh my goodness does that look great!
popped over from jill's. hope you don't mind. have seen your name and smiling avatar for years now (well, over a year anyway!) and finally clicked over.
yum!
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