Green Bean Casserole

2 cans cut green beans, drained
¾ cup milk
1 can cream of mushroom soup
1 can french-fried onions
salt and pepper to taste

Preheat oven to 350 degrees. In a medium casserole dish mix together green beans, milk, cream of mushroom soup, and half of the onions. Bake for 25 minutes in the preheated oven, until heated through and bubbly. Sprinkle remaining onions over the top, and return to the oven for 5 minutes. Season with salt and pepper to taste.