Banana Pudding

(Jaleen)

1 1/2 cups cold milk
1 package, 3 oz, instant vanilla pudding
1 can Eagle Brand Milk

Combine above and refrigerate at least 10 minutes.

Add:
8 oz sour cream
8 oz cool whip

Mix well. Line dish with vanilla wafers, alternate layering sliced bananas, filling, and wafers. Top with crumbled wafers on top.